I was commissioned to make some cake pops for the end-of-year luncheon for the music program we go to. Our teacher led a half-hour group class and then we all go to a local cafe' for lunch. I was inspired to make the mini cupcakes by the cake pop cookbook that Christian got me for Mother's Day (Cake Pops: Tips, Tricks, and Recipes ...). The "balloons" (foil wrapped balls) are chocolate pops and the cupcakes are yellow cake/white frosting. I had a lot of fun making them and Christian was a great art director.
No comments:
Post a Comment